2 Cups Spice Rum |
32 oz. Pear Nectar |
1 Cup Fresh Lemon Juice |
1 Tbsp. Bitters |
24 oz. Ginger Beer From the kitchen of Sandi Smith |

Mix all ingredients and pour over ice.
2 Cups Spice Rum |
32 oz. Pear Nectar |
1 Cup Fresh Lemon Juice |
1 Tbsp. Bitters |
24 oz. Ginger Beer From the kitchen of Sandi Smith |
Mix all ingredients and pour over ice.