by smithetc | Nov 16, 2022 | Recipes, Vegetables
1/4 Cup Chopped Onion 2 Tbsp. Butter 2 Tbsp. Flour 1 Tsp. Salt 1/2 Tsp. Paprika 1/4 Tsp. Dry Mustard Dash of Pepper 3/4 Cup Milk 1 Can Whole Kernel corn, drained (about 2 cups) 1 Egg, Slightly Beaten Heat oven to 350°. Sauté onion in butter until golden. Blend in...
by smithetc | Nov 10, 2022 | Main Dishes, Recipes, Vegetables
Crust1 Cup Flour2/3 Cup Yellow Corn Meal1 tsp. SugarPinch of Salt1/2 Cup Chilled Butter, cut into 1/2″ pieces2/3 Cup Cream Cheese, chilled, cut into 1/2″ pieces1/2 Small Onion, Coarsely Chopped3 Tbsp. Ice WaterMix first four ingredients, add butter and cut...
by smithetc | Mar 21, 2022 | Breads, Recipes, Vegetables
1 White Sweet Onion1/4 Cup Butter1 1/2 Corn Muffin Mix1 Egg Beaten1/3 Cup Milk1 Can Creamed Corn1 Cup Sour Cream1/2 Tsp. Salt2 Drops Hot Sauce1/4 Tsp. Dill Weed1 Cup Sharp Cheddar Cheese From the kitchen of Sandi Smith Peel and slice onion. Cook in butter until...
by smithetc | Oct 13, 2021 | Recipes, Vegetables
2 Pounds Crookneck or Patty Pan SquashBoiling Water2 Eggs1 Cup Mayonnaise1 Small Onion Finely Chopped1/4 Cup Chopped Green Pepper1/4 Tsp. ThymeSalt & Pepper to Taste3/4 Cup Grated Parmesan Cheese1 Tbsp. Butter From the kitchen of...
by smithetc | Oct 13, 2021 | Recipes, Vegetables
2 Cups Shredded Zucchini1 Tsp. Salt3 Tbsp. Butter1/4 Cup Flour1 Tsp. Dry Mustard1 Cup Milk1/4 Cup Chopped Onion1/4 Cup Crumbled Feta Cheese1/4 Cup Grated Parmesan Cheese4 Eggs Separated From the kitchen of Sandi Smith Place shredded zucchini in a colander;...
